When it’s game day, you need a dish that’s hearty, sharable, and packed with flavor. Loaded Turkey Cheese Fries fit the bill perfectly, delivering a combination of crispy fries, seasoned turkey, gooey melted cheese, and your favorite toppings. Whether you’re cheering on your team or hosting a casual gathering, this dish is bound to score big with everyone at the table.

The Ultimate Comfort Food

Picture this: a tray of golden, crispy fries layered with savory turkey, bubbling cheese, and all the toppings your heart desires. It’s a dish that combines the best of all worlds—crunchy, creamy, spicy, and savory. Loaded Turkey Cheese Fries are easy to make, endlessly customizable, and undeniably satisfying. They’re perfect for sharing, but don’t be surprised if everyone grabs their portion and refuses to share.

A Recipe to Love

Here’s how to whip up a tray of these irresistible fries:

Ingredients

For the Fries:

• 1 bag (32 oz) frozen French fries (straight cut or waffle fries)
• 1 tablespoon olive oil
• Salt and pepper to taste

For the Topping:

• 2 cups cooked ground turkey (seasoned with taco or all-purpose seasoning)
• 1 cup shredded cheddar cheese
• ½ cup shredded mozzarella cheese
• ½ cup cooked bacon bits (optional)
• 1 jalapeño, sliced (optional for heat)
• 2 green onions, chopped
• ½ cup sour cream or Greek yogurt (for drizzling)

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Instructions

1. Bake the Fries:
   • Preheat your oven to 425°F (220°C).
   • Spread the frozen fries onto a baking sheet. Drizzle with olive oil and sprinkle with salt and pepper. Toss to coat.
   • Bake for 25–30 minutes, flipping halfway through, until the fries are golden and crispy.
2. Prepare the Turkey:
   • In a skillet, cook the ground turkey over medium heat until fully browned and no longer pink. Add taco seasoning or your favorite spices for an extra kick of flavor.
3. Assemble the Loaded Fries:
   • Transfer the baked fries to an oven-safe dish or leave them on the baking sheet for convenience.
   • Layer the cooked turkey over the fries. Sprinkle with cheddar and mozzarella cheeses. Add bacon bits and jalapeño slices if desired for a smoky or spicy touch.
4. Melt the Cheese:
   • Place the loaded fries back into the oven for 5–7 minutes or until the cheese is melted and bubbly.
5. Garnish and Serve:
   • Remove the fries from the oven and sprinkle with chopped green onions. Drizzle with sour cream or Greek yogurt for a tangy finish.
   • Serve immediately while the fries are hot and the cheese is gooey.

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Why This Dish is a Winner

Loaded Turkey Cheese Fries are more than just a snack—they’re an experience. The savory ground turkey adds a hearty twist, while the combination of cheeses creates an irresistible melt. Bacon bits and jalapeños give optional smoky or spicy notes, and the sour cream ties everything together with a creamy tang.

This dish is perfect for feeding a crowd or indulging in comfort food bliss. Pair it with your favorite beverages, and you’ve got a recipe that’s as versatile as it is delicious.

With Loaded Turkey Cheese Fries on the table, game day just got a lot tastier!