If you love lasagna but don’t have the time or patience for all the layers, this Lazy Lasagna with Ravioli is the perfect solution! By swapping traditional lasagna noodles with pre-made ravioli, you’ll get all the cheesy, saucy goodness in half the time. Ideal for busy weeknights or a cozy weekend meal, this dish is simple to make yet loaded with comforting flavors.
Why This Lazy Lasagna is a Must-Try
This recipe simplifies lasagna without compromising on taste. The ravioli acts as both the pasta and filling, cutting down on prep time. Layered with marinara, ricotta, mozzarella, and Parmesan, it’s a cheesy masterpiece that delivers everything you love about lasagna—without the hassle.
Lazy Lasagna with Ravioli Recipe
Ingredients
- 1 (24 oz) jar marinara sauce
- 1 (20 oz) package frozen cheese or meat ravioli
- 1 1/2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Fresh basil or parsley for garnish (optional)
Instructions
- Preheat the Oven:
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish. - Layer the Ingredients:
- Spread 1/2 cup of marinara sauce on the bottom of the prepared baking dish.
- Arrange half of the frozen ravioli in a single layer over the sauce.
- Spread half of the ricotta cheese over the ravioli, then sprinkle with 1 cup of shredded mozzarella and half of the Parmesan cheese.
- Add 1 cup of marinara sauce, spreading it evenly.
- Repeat the layers with the remaining ravioli, ricotta, mozzarella, Parmesan, and sauce.
- Season the Top:
Sprinkle the top with Italian seasoning and garlic powder for added flavor. - Bake:
- Cover the dish with aluminum foil and bake for 30 minutes.
- Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
- Serve:
- Remove the lasagna from the oven and let it rest for 5 minutes.
- Garnish with fresh basil or parsley if desired. Serve warm and enjoy!
Pro Tips for the Best Lazy Lasagna
- Customize the Ravioli: Use spinach and ricotta ravioli for a vegetarian option or sausage ravioli for extra flavor.
- Add Layers: Toss in cooked ground beef, sausage, or sautéed vegetables for added texture and flavor.
- Use Fresh Mozzarella: For an even cheesier, gooier texture, substitute fresh mozzarella for the shredded version.
Why You’ll Keep Coming Back to This Recipe
This Lazy Lasagna is the ultimate time-saver that doesn’t skimp on flavor. It’s easy to customize, requires minimal effort, and is perfect for feeding a hungry crowd. Whether you’re cooking for your family or hosting friends, this dish is guaranteed to please.
Leave a Reply