If you’re looking for a quick and satisfying dinner idea, these BBQ Bacon Chicken Flatbreads are the perfect solution. With a tangy BBQ base, savory shredded chicken, crispy bacon, and gooey mozzarella cheese, this dish is a guaranteed crowd-pleaser. It’s easy to make, full of flavor, and ready in just minutes!
Why You’ll Love This Recipe
These flatbreads combine the smoky-sweet tang of BBQ sauce with the salty crunch of bacon and the creamy melt of mozzarella cheese. They’re perfect for busy weeknights, casual gatherings, or anytime you’re craving something comforting and delicious.
Ingredients 🛒
- 2 flatbreads
- 1 cup cooked shredded chicken
- 1/2 cup BBQ sauce
- 1/2 cup cooked and crumbled bacon
- 1 cup shredded mozzarella cheese
Instructions 🔥
- Preheat the Oven
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup. - Assemble the Flatbreads
Place the flatbreads on the prepared baking sheet. Spread a generous layer of BBQ sauce over each flatbread, leaving a small border around the edges. - Add Toppings
Evenly distribute the shredded chicken and crumbled bacon over the BBQ sauce. Sprinkle the shredded mozzarella cheese on top, ensuring an even layer. - Bake to Perfection
Bake the flatbreads in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly and the edges of the flatbread are lightly golden. - Serve & Enjoy
Remove the flatbreads from the oven, slice into pieces, and serve warm. Pair with a fresh salad or enjoy on their own for a delicious meal.
Tips for the Best BBQ Bacon Chicken Flatbreads
- Customize Your Toppings: Add red onion slices, jalapeños, or fresh cilantro for extra flavor.
- Make It Spicier: Use a spicy BBQ sauce or drizzle with hot sauce before serving.
- Cheese Variations: Swap mozzarella for Monterey Jack, cheddar, or a blend of cheeses for a different flavor profile.
- Prep Ahead: Use store-bought rotisserie chicken and pre-cooked bacon to save time.
Why This Recipe Works
These BBQ Bacon Chicken Flatbreads are a perfect balance of savory, sweet, and cheesy. They’re easy to assemble and cook quickly, making them an excellent choice for busy weeknights or lazy weekends. The combination of BBQ sauce, chicken, and bacon is a classic that never disappoints.
Give this recipe a try, and let us know what you think in the comments. Don’t forget to share with friends and family—they’ll thank you for introducing them to their new favorite flatbread!
BBQ Bacon Chicken Flatbreads: The Ultimate Weeknight Dinner
Ingredients
- 1 cup cooked shredded chicken
- 2 cups BBQ sauce
- 2 cups cooked and crumbled bacon
- 1 cup shredded mozzarella cheese
- 4 flatbreads or naan
- 1/4 cup chopped green onions (for garnish)
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the shredded chicken with 1 cup of BBQ sauce, reserving the remaining sauce for later.
- Brush the flatbreads with olive oil and place them on a baking sheet.
- Spread the BBQ chicken mixture evenly over each flatbread.
- Sprinkle the crumbled bacon and shredded mozzarella cheese on top.
- Bake in the preheated oven for 12-15 minutes or until the cheese is melted and bubbly.
- Remove from the oven and drizzle with the remaining BBQ sauce.
- Garnish with chopped green onions and serve hot.
Nutrition Information
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