There are burgers you grill politely… and then there are smash burgers.
Smash burgers don’t ask for permission. They hit hot metal, sizzle aggressively, and develop those deeply browned, lacy edges that taste like pure beef essence. This is diner energy. Late-night energy. “One more won’t hurt” energy.
Crispy Smash Burgers with Caramelized Onions and Special Sauce
Photo by
Nicks Cooking Club